Red, The Steakhouse - Beachwood (Menù)

3355 Richmond Rd, Beachwood
+1 216-831-2252

Appetizers​
Mussels Diavolo
JB’s Steak Tartare
Clams Casino
Brad’s Stuffed Hot Peppers
5 Artisanal Cheeses with Accompaniments
Tuna Tartare
Lemon Garlic Shrimp
Crisp Chile Calamari
French Onion Soup Gratinée
Red’s Antipasti Plate
Frutti Di Mare​
Oysters, Clams, Shrimp, Mussels & Calamari
Salads​
Baby Arugula, Prosciutto di Parma, Parmigiano-Reggiano & Lemon
Chop, Chop
Red “House” Salad
Classic Caesar Salad
Heirloom Tomatoes & Fresh Mozzarella
Wedge of Iceberg
Steaks, Chops & Such​
Aged USDA Prime Steaks
Aged Certified Angus Beef
Free Range Veal Chop
Brined & Roasted Bell & Evans
Free Range Veal Marsala
New Zealand Lamb Rack
Surf & Turf
All seasoned with kosher salt, tellecherry pepper & “aglio brushing”
Pasta​
Whole Maine Lobster & Angel Hair
Strozzapreti Carbonara
Torchio Alla Pescatorre
Linguini and 24 Clams
Bucatini, Meatballs & Peter’s “Red Lead”
Seafood​
Whole Maine Lobster
Tuna “Filet Mignon”, 1/2, Roasted Pepper Rouille
Natural Atlantic Salmon, 1/2, Basil Pesto
King Crab by the Pound with Butter
Shrimp De Jonghe
Fish of the Day
Sides​
Sautéed Broccoli & Garlic
Potatoes Au Gratin
Creamed Spinach
Sautéed Sweet Onions
Sautéed Asparagus with Béarnaise Sauce
Parsley & Garlic Fries
Whipped Potatoes with Gravy
Truffled & Whipped Potatoes
Risotto of the Day
“Loaded” Baked Potato

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